http://readersfood.com/tuscan-cabbage-mushrooms/ Recipe, Food and Health Information - From one food lover to another food lover Mon, 05 Dec 2011 16:28:11 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://readersfood.com/tuscan-cabbage-mushrooms/comment-page-1/#comment-460 Kenny Dilallo Sun, 12 Sep 2010 13:44:12 +0000 http://readersfood.com/tuscan-cabbage-mushrooms/#comment-460 Cast iron is simply the best. I used non-stick stuff for years, but a big steak done in a cast iron pan plays in a whole different league. Besides, you can buy a high quality skillet for something like 80 dollars and it will last you a lifetime. The non-stick cr*p may last 3 years if you are very lucky. If you dig around a bit, you can often get a really good pan on sale. There are always some good offers on cast iron cookware listed on the <a href="http://castironpots.org/" rel="nofollow">cast iron pots</a> website. Alright, that did it for me, now I'm starving. I'm off to the kitchen to fry up some steak and eggs. Cast iron is simply the best. I used non-stick stuff for years, but a big steak done in a cast iron pan plays in a whole different league. Besides, you can buy a high quality skillet for something like 80 dollars and it will last you a lifetime. The non-stick cr*p may last 3 years if you are very lucky. If you dig around a bit, you can often get a really good pan on sale. There are always some good offers on cast iron cookware listed on the cast iron pots website. Alright, that did it for me, now I’m starving. I’m off to the kitchen to fry up some steak and eggs.

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